Weekend recap

I never got a chance to post pictures from Saturday night's Easter dinner with Joann and Kim.  We had quite a feast with pork loin, grilled asparagus, au gratin potatoes, homemade bread, greens with pecans and goat cheese, and of course the lime jello salad!  (Oh, and two cakes for dessert).  Joann and Kim had just been to DC to see the cherry blossoms and brought back a panda bear for Charlie from the National Zoo...he loved it!  

P.S. Special shout out to Mrs. Peters! :)